Tuesday, July 12, 2011

Vegetarian Taco Salad

vegetarian chili beans
lettuce, washed and torn to small pieces
tomatoes, washed and chopped
cucumbers, washed and chopped
minced onion
shredded cheeese, any variety
salsa
tortilla chips
sour cream

Combine or layer in any order on serving plates or in one large bowl.  All ingredients may be substituted or omitted as desired.


This is a delicious no-cook meal which even my meat-loving Dad enjoyed!

2 comments:

Preciosa said...

aren't chili beans always vegetarian? I mean unless you add them to something with meat in it...

Morsels of Chocolate said...

Usually; but you never know when canned beans have been cooked with meat.