Cheesecake Pudding

1 sm. box white chocolate pudding mix
1 8-oz. cream cheese, softened
2 c. milk, divided

Combine cream cheese with 1/4 c. milk until smooth.  With a wire whisk, beat in remaining milk.  Add pudding mix and beat 1 minute, until smooth.  Spoon into serving dishes; serve after 5 minutes.

Any pudding may be used.  Cream cheese makes it richer and also firmer.